Exploring Conch Bay, and an Expensive Lunch!

Punta Caracol, Bocas del Toro

This morning we opted to explore the head of Conch Bay by dinghy, following a creek for nearly a mile through the jungle. It must have been too late in the morning, as we didn’t see or hear much in the way of animal or bird life, but we rowed over to a stilted palapa full of hammocks belonging to the lodge at Punta Caracol and decided to follow the dock/path to the lodge itself. The path crossed the tip of the peninsula, then turned into a dock running about 100 feet from shore, creating its own crystal clear lagoon. The stroll to the restaurant took us past the charming accommodations – little private 2-story cabanas built right on the pier, each with its own veranda facing the bay equipped with kayak and snorkel gear. We stopped at the front desk and inquired about rates — $300 per night for lodging and 2 meals a day. Eek. Lunch at Punta Caracol was superb – but expensive for Bocas. Seafood stew with lobster, calamari, shrimp in a coconut base for me; grilled fish for Ole, 2 pina coladas and 2 glasses of wine — $50. Setting and mood – priceless. A lunch like that called for a major nap, after which we headed north to the next bay of Isla Colon, Ground Creek, where we anchored for the night.

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